Procedimientos alimentarios y de nutrición en casos de desastre
Material type:
TextSeries: FAO. Estudios sobre nutrición ; ; 21 | FAO. Estudios sobre nutrición ; ; 21Publication details: Roma : FAO, 1967Description: 108 pSubject(s): DDC classification: - 338.19 F35
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 338.19 F35 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | -114037 | |||||||||||||
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 338.19 F35 (Browse shelf(Opens below)) | c.2 | Available (Préstamo interno) | -114040 |
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