Information sources on the meat-processing industry
Material type:
TextSeries: Guides to information sources ; ; 1 | Guides to information sources ; ; 1Publication details: New York : United Nations, 1972Description: 58 pSubject(s): DDC classification: - 664.92 U5
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Coleción Consulta | Consulta | 664.92 U5 (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724000669016 |
BATCH-UPD 10 20130110 UCH01 2155
BATCH-UPD 10 20130410 UCH01 1503
BATCH-UPD 10 20130914 UCH01 0847
CONVERSION 10 20130109 UCH01 1325
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