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Improved feeding of cattle and sheep : a practical guide to modern concepts of ruminant nutrition

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TextPublication details: London : Granada, 1981Description: 238 p. : ilus. ; gráfsSubject(s):

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta principal - Colección General		General		636.2084 W5 (Browse shelf(Opens below))					Available (Préstamo 15 días)			33724000096814

BATCH-UPD 10 20130110 UCH01 0802

BATCH-UPD 10 20130410 UCH01 0440

BATCH-UPD 10 20130914 UCH01 0749

CONVERSION 10 20130109 UCH01 1329

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