Raw and autoclaved soyhean oil meal as the sole source of protein for methionine and protein requirements, limiting amino acids and factors influencing the nutritive properties of soybean oil meal
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TextPublication details: Urbana, Ill. : The author, 1965Description: 104 hSubject(s):
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | c.2 | Available (Préstamo 3 días) | -130365 | |||||||||||||
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Excluido de préstamo (Préstamo interno) | -130364 |
Thesis (Ph. D. in Science) -- University of Illinois
BATCH-UPD 10 20130110 UCH01 0805
BATCH-UPD 10 20130410 UCH01 0443
BATCH-UPD 10 20130913 UCH01 1855
CONVERSION 10 20130109 UCH01 1330
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