Trace minerals in food by Kenneth Thomas Smith
Material type:
TextSeries: Food science and technology ; ; 28 | Food science and technology ; ; 28Publication details: New York : Marcel Dekker, 1988.Description: 470 pSubject(s): DDC classification: - 641.1 S54
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.1 S54 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000139952 |
BATCH-UPD 10 20130110 UCH01 0704
BATCH-UPD 10 20130410 UCH01 0350
BATCH-UPD 10 20130914 UCH01 0145
CONVERSION 10 20130109 UCH01 1333
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