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Methods in carbohydrate chemistry /ed. by Roy L. Whistler and M.L. Wolfrom

By: Contributor(s): Material type: TextPublication details: New York : Academic Press, 1962.Description: vSubject(s): DDC classification:
  • 547.78 W4
Contents:
Contenido: v.1 Analysis and preparation of sugars
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Libro Biblioteca Central Planta alta - Coleción Consulta Consulta 547.78 W4 (Browse shelf(Opens below)) v.1 Available (Préstamo interno) 33724000493227

Contenido: v.1 Analysis and preparation of sugars

BATCH-UPD 10 20130110 UCH01 0834

CONVERSION 10 20130109 UCH01 1333

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