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El proceso de beneficio de cacao (Theobroma cacao L.) en Tabasco, México : ensayos con tipo de cacao

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TextPublication details: Chapingo, Méx. : El autor, 1989Description: 109 h. : gráfsSubject(s):

Dissertation note: Tesis (Ing. Agr. Esp. en Industrias Agrícolas) -- UACH. Departamento de Industrias Agrícolas

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Tesis (Ing. Agr. Esp. en Industrias Agrícolas) -- UACH. Departamento de Industrias Agrícolas

ALEPH 10 20130110 UCH01 1346

BATCH-UPD 10 20130110 UCH01 0815

BATCH-UPD 10 20130410 UCH01 0452

BATCH-UPD 10 20130914 UCH01 0804

CONVERSION 10 20130109 UCH01 1334

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