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Techniques traditionnelles de traitment apres recolté des principales denrees perissables tropicales

By: Contributor(s): Material type: TextSeries: FAO. Servicios agrícolas ; ; 59 | FAO ; | FAO. Servicios agrícolas ; ; 59Publication details: Rome : FAO, 1988Description: 92 p. : ilusSubject(s): DDC classification:
  • 664.85 F3f
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta Principal - Área de préstamo - FAO Publicaciones FAO 664.85 F3f (Browse shelf(Opens below)) Available (Préstamo 3 días) -29505

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