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Manual de laboratorio de ciencia de los alimentos

Contributor(s): Material type: TextPublication details: Zaragoza : Acribia, 1992Description: 223 p. : ilusSubject(s): DDC classification:
  • 664 M36Y
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta principal - Colección General General 664 M36y (Browse shelf(Opens below)) Available (Préstamo 15 días) 33724000133294

BATCH-UPD 10 20130110 UCH01 1150

BATCH-UPD 10 20130410 UCH01 0734

BATCH-UPD 10 20130914 UCH01 0120

CONVERSION 10 20130109 UCH01 1305

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