Calcium in broiler layer and turkey nutrition, literature review
Material type:
TextPublication details: Iowa ; : National Feed Ingredients Association, 1976Description: pág. varSubject(s): DDC classification: - 636.5084 H3
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 636.5084 H3 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000105185 |
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