The use of spices and medicinals as bioactive protectants for grains /by Peter Golob [and others]
Material type:
TextSeries: FAO. Servicios agrícolas ; ; 137 | FAO ; | FAO. Servicios agrícolas ; ; 137Publication details: Rome : FAO, 1999.Description: 239 p. : ilusISBN: - 9251042942
- 630 F3 v.137
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 630 F3 v.137 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724000765004 |
BATCH-UPD 10 20130110 UCH01 1136
BATCH-UPD 10 20130410 UCH01 0723
BATCH-UPD 10 20130914 UCH01 0741
CONVERSION 10 20130109 UCH01 1345
There are no comments on this title.