Fermented grain legumes, seeds and nuts : a global perspective /by S.S. Deshpande, [and others]
Material type:
TextSeries: FAO. Servicios agrícolas ; ; 142 | FAO ; | FAO. Servicios agrícolas ; ; 142Publication details: Rome : FAO, 2000.Description: 109 pISBN: - 9251044449
- 630 F3 v.142
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 630 F3 v.142 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724000814695 |
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BATCH-UPD 10 20130914 UCH01 2018
CONVERSION 10 20130109 UCH01 1346
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