Producción porcina: aspectos claves /coord. por Carlos Buxadé Carbó
Material type:
TextPublication details: Madrid : Mundi-Prensa, 1999Edition: 2 ed. act. y ampDescription: 485 p. : ilus. ; gráfs. mapas ; cuadrosISBN: - 8471148013
- 636.4 B89 1999
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 636.4 B89 1999 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000819561 |
BATCH-UPD 10 20130110 UCH01 1343
BATCH-UPD 10 20130410 UCH01 0843
BATCH-UPD 10 20130914 UCH01 1523
CONVERSION 10 20130109 UCH01 1347
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