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Composición química y digestibilidad in vivo del ensilado de diferentes variedades de maíz (Zea mays L.) /por José Ezequiel Guzmán e Irineo Morales Pacheco

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TextPublication details: Chapingo, Méx. : El autor, 2002.Description: 91 p. : ilusSubject(s):

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Tesis	Biblioteca Central Planta alta - Área de Tesis - Tesis		Tesis		Tesis (Browse shelf(Opens below))				c.2	Available (Préstamo 3 días)			33724000883823
	Tesis	Biblioteca Central Planta alta - Área de Tesis - Tesis		Tesis		Tesis (Browse shelf(Opens below))					Available (Préstamo interno)			982731

Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

ALEPH 10 20130110 UCH01 1451

BATCH-UPD 10 20130110 UCH01 0719

BATCH-UPD 10 20130410 UCH01 0404

BATCH-UPD 10 20130914 UCH01 1311

CONVERSION 10 20130109 UCH01 1348

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