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Antioxidants in food : practical applications /ed. by Jan Pokorny, Nedyalka Yanishlieva and Michael Gordon

By: Contributor(s): Material type: TextPublication details: Boca Raton : CRC Press, 2001.Description: 380 pISBN:
  • 0849312221
  • 1 85573 463 X
Subject(s): DDC classification:
  • 664 P7
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta principal - Colección General General 664 P7 (Browse shelf(Opens below)) Available (Préstamo 15 días) 33724000889028

BATCH-UPD 10 20130110 UCH01 0803

BATCH-UPD 10 20130410 UCH01 0442

BATCH-UPD 10 20130914 UCH01 0202

CONVERSION 10 20130109 UCH01 1348

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