Guía práctica para identificar las deficiencias nutricionales del café /por Juan Ramón Pérez Pérez y Esteban Escamilla Prado
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TextPublication details: Chapingo, Méx. : UACH. Centro Regional Universitario Oriente, 1999Description: 36 p. : ilus. ; cuadroISBN: - 968884554X
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Folleto | Biblioteca Central Planta alta - Área de Tesis - Folletos | Folletos | Folleto 16595 (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724002003058 | |||||||||||||
| Folleto | Biblioteca Central Planta alta - Área de Tesis - Folletos | Folletos | Folleto 16595 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 3 días) | 33724002305066 |
BATCH-UPD 10 20130110 UCH01 0701
BATCH-UPD 10 20130410 UCH01 0346
BATCH-UPD 10 20130914 UCH01 0808
CONVERSION 10 20130109 UCH01 1348
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