The biochemistry and physiology of the lemon and other citrus fruits
Material type:
TextPublication details: Okland : University of California. Division of Agriculturee and Natural Resources, 1984Description: 946 p. : gráfsSubject(s): DDC classification: - 634.334 S55
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 634.334 S55 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000205001 | |||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 634.334 S55 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000205019 |
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CONVERSION 10 20130109 UCH01 1306
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