Influencia del calcio, boro y molibdeno en la calidad de nochebuena /por Juan Ayala Arreola
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TextPublication details: Chapingo, Méx. : El autor, 2004.Description: 113 h. ; gráfsSubject(s): Online resources: Available additional physical forms: - También disponible en línea
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | c.2 | Available (Préstamo 3 días) | 33724000913331 | ||||||||||||
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Available (Préstamo interno) | 99909123 | |||||||||||||
| Tesis digital | Biblioteca Digital | Tesis digitales de Maestría | Available |
Tesis (M.C. en Horticultura) -- UACH. Departamento de Fitotecnia
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