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Control químico In Vitro de la Bacteriosis del maíz (Herbaspirullum rubrisubalbicans) /por Jesús Chavero Jaramillo

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TextPublication details: Chapingo, Méx. : El autor, 2004.Description: 53 h. : ilus .; gráfs.; cuadrosSubject(s):

Dissertation note: Tesis (Ing. Agr. Esp. en Fitotecnia) -- UACH. Departamento de Fitotecnia

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Tesis (Ing. Agr. Esp. en Fitotecnia) -- UACH. Departamento de Fitotecnia

ALEPH 10 20130110 UCH01 1504

BATCH-UPD 10 20130109 UCH01 2344

BATCH-UPD 10 20130110 UCH01 0300

BATCH-UPD 10 20130110 UCH01 1309

BATCH-UPD 10 20130409 UCH01 1914

BATCH-UPD 10 20130410 UCH01 0823

BATCH-UPD 10 20130914 UCH01 1451

CONVERSION 10 20130109 UCH01 1350

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