Réglementations relatives aux mycotoxines dans les produits d'alimentation humaine et animale, á l'échelle mondiale en 2003 / par FAO

By:

Material type:

TextSeries: Alimentación y nutrición ; ; 81 | FAO ; | Alimentacion y nutricion ; ; 81Publication details: Rome: FAO, 2004.Description: 183 p. : cuadrosISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		641 F3f v.81 (Browse shelf(Opens below))					Available (Préstamo 3 días)			33724000973251

BATCH-UPD 10 20130110 UCH01 1019

BATCH-UPD 10 20130410 UCH01 0625

BATCH-UPD 10 20130914 UCH01 0209

CONVERSION 10 20130109 UCH01 1351

There are no comments on this title.

to post a comment.

Back to results