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Manual de procedimiento / por FAO
Material type:
TextSeries: Programa conjunto FAO/OMS sobre normas alimentarias | FAO ; | Programa conjunto FAO/OMS sobre normas alimentariasPublication details: Roma : FAO, 2005Edition: 14 edDescription: 229 pISBN: - 9253052589
- 641.30218 F26Man. 2004
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 641.30218 F26Man. 2004 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724000999066 |
BATCH-UPD 10 20130110 UCH01 1231
CONVERSION 10 20130109 UCH01 1351
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