Compendium of food additive specipications /por FAO
Material type:
TextSeries: FAO. JECFA monographs ; ; 10 | FAO. JECFA monographs ; ; 10Publication details: Rome : FAO, 2010Description: ix, 151 pISBN: - 9789251066621
- 641.3 F33y v.10
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 641.3 F33y v.10 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724002233132 |
BATCH-UPD 10 20130110 UCH01 1740
BATCH-UPD 10 20130410 UCH01 1120
CONVERSION 10 20130109 UCH01 1353
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