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Pesticide residues in food evaluations 2005: part. I residues /by FAO

By: Material type: TextSeries: FAO. Producción y protección vegetal ; ; 184/1-2 | FAO. Producción y protección vegetal ; ; 184/1-2Publication details: Rome : FAO, 2006Description: 2v. : ilus. ; tablas ; diagramasISBN:
  • 9789251057223
Subject(s): DDC classification:
  • 632.93 F3 v.184
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BATCH-UPD 10 20130110 UCH01 1753

BATCH-UPD 10 20130410 UCH01 1130

BATCH-UPD 10 20130914 UCH01 0216

CONVERSION 10 20130109 UCH01 1353

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