El café cereza en México : tecnología de la producción /por Esteban Escamilla Prado
Material type:
TextPublication details: Chapingo, Méx. : UACH. Centro Regional Universitario Oriente, 1993Description: 116 p. : cuadros, gráfs., ilusISBN: - 9688842397
- 641.3373 Es14
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.3373 Es14 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724002326173 | ||||||||||||
| Libro | Biblioteca Central Planta alta - Área de Tesis - UACh | Publicaciones UACh | 641.3373 Es14 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724002127983 |
BATCH-UPD 10 20130110 UCH01 0854
BATCH-UPD 10 20130410 UCH01 0526
BATCH-UPD 10 20130914 UCH01 0812
CONVERSION 10 20130109 UCH01 1353
There are no comments on this title.