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  <titleInfo>
    <nonSort>The </nonSort>
    <title>Macmillan treasury of herbs</title>
    <subTitle>a complete guide to the cultivation and use of wild and domesticated herbs</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Bonar, Ann.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Macmillan</publisher>
    <dateIssued>c1985</dateIssued>
    <dateIssued encoding="marc">1985</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>144 p. : ilus.</extent>
  </physicalDescription>
  <note type="statement of responsibility">/por Ann Bonar</note>
  <subject>
    <topic>Plantas aromáticas</topic>
  </subject>
  <subject>
    <topic>Plantas comestibles</topic>
  </subject>
  <subject>
    <topic>Plantas ornamentales</topic>
  </subject>
  <classification authority="ddc">635.7 B64</classification>
  <identifier type="isbn">0025134701</identifier>
  <identifier type="lccn">100633</identifier>
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    <recordCreationDate encoding="marc">110311</recordCreationDate>
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