TY  - BOOK
AU  - Brown, Dan
AU  - Pond, Wilson G.
AU  - Nichols,Buford L
TI  - Adequate food for all: culture, science, and technology of food in the 21st century
SN  - 978122077537
U1  - 338.19 
PY  - 2009///
CY  - Boca Raton, Fl.
PB  - CRC
KW  - Agricultura
KW  - Alimentos
KW  - Abastecimiento
KW  - Tecnología
KW  - Nutrición
ER  -