Report of the FAO expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries 
/por FAO 
 - Roma :  FAO,  2010 
 - v, 37 p. 
 - FAO. Informe de pesca y acuicultura  ; 943 .
 - FAO. Informe de pesca y acuicultura  ; 943 .
<br/><br/> Rome, 25-27 may 2010 
<br/><br/><label>ISBN: </label>9789251066911 
<br/><br/><label>LCCN: </label>103042 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Etiquetado.<br/>Pesca continental.<br/>Pesca marina.<br/>Productos pesqueros.
<br/><br/><label>Dewey Class. No.: </label>639.2  / F46y v.943