TY - BOOK AU - Ababouch, Lahsen AU - Balaban,Murat AU - Ryder,John ED - FAO TI - Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood T2 - Fisheries proceedings SN - 9789251071083 U1 - 639.2 PY - 2012/// CY - Rome PB - FAO KW - Mariscos KW - Pesca sostenible KW - Productos pesqueros N1 - FAO/The University of Alaska, 10 - 13 May 2010, Anchorage, the United States of America ER -