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  <titleInfo>
    <title>Producción sustentable</title>
    <subTitle>calidad y leche orgánica</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>García Hernández, Luis Arturo</namePart>
    <role>
      <roleTerm type="text">, coord.</roleTerm>
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  </name>
  <name type="personal">
    <namePart>Brunett Pérez, Luis</namePart>
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  </name>
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  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx</placeTerm>
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    <place>
      <placeTerm type="text">México</placeTerm>
    </place>
    <publisher>Universidad Autónoma Metropolitana</publisher>
    <dateIssued>2009</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>287 p. : cuadros, gráfs.</extent>
  </physicalDescription>
  <note type="statement of responsibility">/coordinado por Luis Arturo García y Luis Brunett Pérez</note>
  <subject>
    <topic>Ganadería sustentable</topic>
  </subject>
  <subject>
    <topic>Leche</topic>
    <topic>Mercadeo</topic>
  </subject>
  <subject>
    <topic>Leche</topic>
    <topic>Producción</topic>
  </subject>
  <classification authority="ddc">637.141 P96</classification>
  <identifier type="isbn">9786074771985</identifier>
  <identifier type="lccn">103968</identifier>
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