01045nam a2200325 a 4500 000107961 CHAP 20260420120523.0 131123s2011 enka |r| ||||||eng d 104423 105395 9780199569441 CHAP 339.486413 O98 The Oxford handbook of the economics of food consumption and policy / editado por Jayson L. Lusk, Jutta Roosen y Jason F. Shogren. Handbook of the economics of food consumption and policy Oxford ; New York : Oxford University Press, 2011. xix, 901 p. : il. E11695DGD 10 20131123 E11695DGD 10 20131123 Alimentos Consumo. 4181 Alimentos Abastecimiento 4116 Alimentos Calidad 4175 Lusk, Jayson ed. 124718 Roosen, Jutta ed. 124719 Shogren, Jason F. ed. 105732 BK LIBRO ddc 0 ddc 104423 104423 0 0 ddc 0 2 0 GRAL BC BC PA_GRAL 2013-11-23 I.261278 LIBRO 0 339.486413 O98 33724002383918 2019-12-31 00:00:00 2019-12-31 LIBRO