Bailey, Clyde Harold. <br/><br/>
The constituents of wheat and wheat products 

 - New York :  Reinhold,  1944 
 - 33 p 
<br/><br/><label>LCCN: </label>10444 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Trigo.
<br/><br/><label>Dewey Class. No.: </label>633.11  / B34