Indigenous Peoples' food systems and well-being. Interventions and policies for healthy communities

Indigenous Peoples' food systems and well-being. Interventions and policies for healthy communities Kuhnlein, Harriet V. text it Roma FAO 2013 monographic eng xiv, 398 p. : il., gráfs., maps, tabs. editado por Harriet V. Kuhnlein ... [et al.]. Alimentos Alimentos Valor nutritivo Comunidades rurales Indios Indios Cultura Nutrició Salud Seguridad alimentaria Tecnología Tecnología Valores 641.1 F212y 9789251074336 104922 140214 20220329144013.0 000108460