TY  - BOOK
ED  - World Health Organization.
TI  - Compendium of food additive specifications; Joint FAO/WHO Expert Committee on Food Additives. 77th Meeting 2013
T2  - FAO. JECFA monographs
SN  - 9789251080917
U1  - 641.3 
PY  - 2014///
CY  - Roma
PB  - FAO
KW  - Aditivos alimenticios
ER  -