01146nam a2200349 a 4500 000110213 CHAP 20220817044632.0 140801s2014 it a |r| ||||||eng d 106675 107647 9789251079027 CHAP 338.19 F217y Voluntary standards for sustainable food systems : challenges and opportunities. Roma : FAO, 2014. v, 234 p. : il., gráfs., tabs. A workshop of the FAO/UNEP programme on sustainable food systems; 11-12 june 2013 FAO headquarters, Rome E5995AHE 05 20140801 UCH01 1433 E5995AHE 05 20140801 UCH01 1453 E5995AHE 05 20140804 UCH01 0859 E5995AHE 05 20140804 UCH01 0859 Agricultura sustentable. Alimentos Consumo. 4181 Alimentos Mercadeo. 4245 Alimentos Rendimiento. 4277 Meybeck, Alexandre , ed. 127655 Redfern, Suzanne ; ed. 127656 BK LIBRO 0 106675 106675 0 0 ddc 0 1 0 FAO BC BC PP_FAO 2014-08-04 LIBRO 0 338.19 F217y 33724002415314 2019-12-31 00:00:00 2014-08-04 LIBRO