TY  - BOOK
AU  - Adams, Catherine F.
TI  - Nutritive value of american foods, in common units
T2  - Agriculture handbook
U1  - 641.1 
PY  - 1975///
CY  - Washington, D.C.
PB  - U.S. Department of Agriculture
KW  - Alimentos
KW  - Valor nutritivo
ER  -