Cost-effective management tools for ensuring food quality and safety. For small and medium agro-industrial enetrprises  [Disco compacto] 
por FAO . 
 - Roma :  FAO,  2012 . 
 - 1 CD ROM ;  4 3/4 plg. . 
 - Training Materials for Agricultural Management, Marketing and Finance .
 - Training Materials for Agricultural Management, Marketing and Finance  ; 11 .
<br/><br/>v.11/1 Use of market information for improving quality management. -- v.11/2 Systems and tools for improving quality and safety management in agró-industries. -- v.11/3 Application of quality management principles in small and medium agro-insudtrial eneterprises. -- v.11/4 Planning as a tool for improving quality and safety management. 
<br/><br/><label>ISBN: </label>9789251072066 
<br/><br/><label>LCCN: </label>107260 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos.<br/>Capacitación.<br/>Educación agrícola.<br/>Empresas pequeñas.<br/>Higiene.<br/>Inocuidad alimentaria.<br/>Productos agrícolas--Mercadeo.