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  <titleInfo>
    <title>Cosecha, poscosecha y transformación de aguacate</title>
  </titleInfo>
  <name type="personal">
    <namePart>Campos Rojas, Eduardo.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Ayala Arreola, Juan.</namePart>
  </name>
  <name type="personal">
    <namePart>Ibarra Estrada, Emmanuel</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx</placeTerm>
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    <place>
      <placeTerm type="text">Chapingo, Méx</placeTerm>
    </place>
    <publisher>UACH.</publisher>
    <dateIssued>2014</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>46 P.</extent>
  </physicalDescription>
  <note type="statement of responsibility">por Eduardo Campos Rojas, Juan Ayala Arreola y Emmanuel Ibarra Estrada.</note>
  <subject>
    <topic>Aguacate</topic>
    <topic>Análisis</topic>
  </subject>
  <subject>
    <topic>Aguacate</topic>
    <topic>Calidad</topic>
  </subject>
  <subject>
    <topic>Aguacate</topic>
    <topic>Consumo</topic>
  </subject>
  <subject>
    <topic>Aguacate</topic>
    <topic>Cultivo</topic>
  </subject>
  <subject>
    <topic>Aguacate</topic>
    <topic>Nutrición</topic>
  </subject>
  <identifier type="isbn">9786071203663</identifier>
  <identifier type="lccn">107880</identifier>
  <recordInfo>
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    <recordCreationDate encoding="marc">150409</recordCreationDate>
    <recordChangeDate encoding="iso8601">20220329144210.0</recordChangeDate>
    <recordIdentifier source="CHAP">000111418</recordIdentifier>
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