Nadarajah, Ranjani. <br/><br/>
Changes in the reducing sugar content and amino acids in the pulp of bananas following infection by Gloeosporium musarum 

<br/><br/> Sobretiro de : The Annual Journal of the Botanical Society of University of Peradeniya 2 (2) : 28-34, 1982-83 
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<br/><br/><label>LCCN: </label>11500 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aminoacidos.<br/>Colletotrichum musae.<br/>Plátano--Plagas.