Heimann, Werner. Fundamentals of food chemistry - Chinchester. England : Horwood, 1980 - 344 p. - Ellis Horwood series en food science and technology . - Ellis Horwood series en food science and technology . LCCN: 13051 Subjects--Topical Terms: Alimentos--AnĂ¡lisis.Alimentos--Valor nutritivo. Dewey Class. No.: 641.1 / H45