Gould, Wilbur A. <br/><br/>
Food quality assurance 

 - Westport, Conn., :  AVI,  1977 
 - 214 p.  : ilus. : gráfs 
<br/><br/><label>LCCN: </label>14722 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Calidad.
<br/><br/><label>Dewey Class. No.: </label>641.1  / G6