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  <titleInfo>
    <title>Sustitución de alimento comercial por pasta detoxificada de higuerilla (Ricinus communis L.) en la engorda de conejos</title>
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  <name type="personal">
    <namePart>Monroy Venegas, Alma Rosa</namePart>
    <role>
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  <name type="personal">
    <namePart> Goytia Jiménez, Maria Antonieta, asesor</namePart>
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  <name type="personal">
    <namePart> Zaragoza Ramírez, José Luis, asesor</namePart>
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  <name type="personal">
    <namePart>Martínez Hernández, Pedro Arturo, director</namePart>
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    <place>
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    <publisher>El autor</publisher>
    <dateIssued>2014</dateIssued>
    <issuance>monographic</issuance>
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  <note type="statement of responsibility">Alma Rosa Monroy Venegas</note>
  <note>Tesis (Ingeniero Agrónomo Especializado en Zootecnia) -- UACh, 2014 \ Dirección: Pedro Arturo Martínez Hernández; asesoría: Maria Antonieta Goytia Jiménez y José Luis Zaragoza Ramírez</note>
  <subject>
    <topic>Comportamiento productivo</topic>
  </subject>
  <subject>
    <topic>Conejos</topic>
  </subject>
  <subject>
    <topic>Engorda</topic>
  </subject>
  <subject>
    <topic>Pasta detoxificada de higuerilla</topic>
  </subject>
  <identifier type="lccn">169986</identifier>
  <identifier type="uri">http://10.13.5.2/tesis/sist109503.pdf</identifier>
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