00546nam a2200193Ia 4500001000900000003000500009005001700014008004100031010001100072040000900083082001500092100001900107245009900126260003400225300001100259600002800270650003400298650002000332dia_1352CHAP20251021150616.0220117s1967    xx            000 0 und d  a171900  cCHAP  a576.163 H3  aHarrigan, W.F.  aLaboratory Methods in Food and Dairy Microbiology /c by W.F. Harrigan and Margaret E. Mccance  aLondon. Academic Press.c1967  a452 p.  aI. Mccance, Margaret E.  a1.Alimentosxmicrobiología   aMicrobiología