00876nam a2200265Ia 4500001000900000003000500009005001700014008004100031010001100072040000900083082001500092100002600107245009900133260003400232300001100266600003600277650004200313650002700355901001500382902000600397905006300403942001500466999001900481952011000500dia_1352CHAP20251021150616.0220117s1967    xx            000 0 und d  a171900  cCHAP  a576.163 H3  aHarrigan, W.F.952832  aLaboratory Methods in Food and Dairy Microbiology /c by W.F. Harrigan and Margaret E. Mccance  aLondon. Academic Press.c1967  a452 p.  aI. Mccance, Margaret E.9150585  a1.Alimentosxmicrobiología 9150586  aMicrobiología975490  a576.163 H3  aM  a0000001967                          LONX   0000000000ING00  cLIBRO2ddc  c171900d171900  00102ddc40708GRALaIA_bIA_c1d2022-01-18f1l0pdia_2562r2022-01-18 00:00:00t1w2022-01-18yLIBRO