00826nam a2200265Ia 4500001000900000003000500009005001700014008004100031010001100072040000900083082001500092100002900107240004700136245004700183260002100230300001000251650003400261650002500295901001500320902000600335905006300341942001500404999001900419952012200438dia_1363CHAP20251023152758.0220117s1971    xx            000 0 und d  a171911  cCHAP  a576.163 W4  aWeiser, Harry H.9121387  aPractical Food Microbiology and Technology  aPractical Food Microbiology and Technology  aE.u.a, AVIc1971  a338 p  a. Alimentosxmicrobiologia /   aMicrobiologia975490  a576.163 W4  aM  a0000001971                          EUAA   0000000000ING00  cLIBRO2ddc  c171911d171911  00102ddc40708GRALaIA_bIA_c1d2022-01-18f1l1pdia_1262r2022-12-07 00:00:00s2022-12-07t1w2022-01-18yLIBRO