Riemann, Hans <br/><br/>
Food-Borne Infections and Intoxications / 
by Hans Riemann 
 - New York. Academic.  1969 
 - 698 p. 
<br/><br/><label>LCCN: </label>171984 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1.Alimentos--toxicología.
<br/><br/><label>Dewey Class. No.: </label>615.944 R7