Burton, W.G. <br/><br/>
Post-Harvest Physiology of Food Crops. 

 - London, Longman.  1982 
 - 339 p. 
<br/><br/><label>LCCN: </label>172353 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cosechas-- Fisiología.
<br/><br/><label>Dewey Class. No.: </label>631.5 B8