00948nam a2200301Ia 4500 dia_2129 CHAP 20251021151345.0 220117s1970 xx 000 0 und d 172666 CHAP 637.1 A43 1970 Alais, Charles 3304 Ciencia de la leche : principios de técnica lechera / Charles Alais ; traducción Antonio Lacasa Godina México : C.E.C.S.A., 1970 594 p. Título original: Science du lait C/e \I. 135022 (ej. 5) \ I. 134540 (ej. 6) \ D. (ej.7) Bibliografía: p. 577-582 SF251 A43 1970 Leche 65357 Productos lácteos 92124 Lacasa Godina, Antonio 147070 637.1 A43 1970 M 5232271970 MX aimn8222223322SPA16 LIBRO ddc 172666 172666 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 10 dia_006363 2026-04-07 2026-03-20 13:45:26 2026-03-20 7 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 4 dia_001628 2024-06-10 00:00:00 2024-06-10 1 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 8 4 dia_001629 2025-06-19 19:00:53 2025-06-17 2 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 8 7 dia_001630 2025-05-19 10:11:08 2025-05-12 3 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 0 dia_001618 2025-05-15 15:23:35 4 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 2 dia_002519 2025-07-01 13:04:28 2025-06-27 5 2022-01-18 LIBRO 0 0 ddc 0 0 GRAL IA_ IA_ 1 2022-01-18 1 5 dia_002520 2025-07-01 12:23:23 2025-06-27 6 2022-01-18 LIBRO