Mallett, C.P. <br/><br/>
Frozen Food Technology / 
by C.P. Mallett 
 - London :   Blackie Academic & Profesional,  1993 
 - 337 p. 
<br/><br/> I.179242 
<br/><br/><label>LCCN: </label>172807 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1.Alimentos--tecnología/ <br/>Alimento--empaque.<br/>Alimentos--conservación/ 
<br/><br/><label>Dewey Class. No.: </label>641.862 M3