Longreé, Karla <br/><br/>
Quantity Food Sanitation / 
by Karla Longreé 
 - 3 
 - New York :   John Wiley & Sons,  1980 
 - 456 p. 
<br/><br/><label>LCCN: </label>172808 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1.Alimentos--servicio/ <br/>Alimentos--manejo.
<br/><br/><label>Dewey Class. No.: </label>642 L6