Stone, Herbert <br/><br/>
Sensory Evaluation Practices  / 
by Herbert Stone and Joel L. S. 
 - 2Ne ed. 
 - New york, Academic Press  1992 
 - 338P. 
<br/><br/> I. 168171 
<br/><br/><label>LCCN: </label>173267 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--evaluación sensorial
<br/><br/><label>Dewey Class. No.: </label>664.07 S8